Monday, December 24, 2007

Marchi's Squash Casserole

7 or 8 medium yellow or zucchini squash
20 crushed saltines

Boil squash, drain (very important!) and mash them.

Add crackers.

2 beaten eggs
little milk
dash of garlic powder
1 cup sharp or medium cheese (grated)
salt and pepper

Bake at 350 degrees for 30 minutes.

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