Lemon Squares

Crust Ingredients
3/4 cup butter
1 1.2 cup sifted flour
1/3 cup powdered sugar

Crust Directions
Place in a 9 x 13 inch pan, pat down hard, bake 13 minutes at 325 degrees

Filling Ingredients
3 eggs beaten
1 1/2 cup sugar
3 Tblsp. flour
Rind of 1 lemon grated
1/3 cup lemon juice

Filling Directions:
Put together and pour over hot baked crust, bake 10 minutes at 325 degrees until set. Sprinkle powdered sugar on top. Cut into squares.