1 lb. ground beef
1 medium onion, chopped (1/2 cup)
2 8oz. cans tomato sauce
1 tsp. sugar
3/4 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. pepper
4 cups uncooked medium noodles
1 cup cottage cheese
1 8oz. softened cream cheese
1/4 cup Daisy sour cream
1/3 cup sliced green onion
1/4 cup green pepper
1/4 cup shredded Parmesan cheese
In skillet, brown ground beef with chopped onion. Stir in tomato sauce, sugar, salt, garlic salt, and pepper. Meanwhile, cook noodles according to package directions; drain. Spread 1/2 of noodles in 11 x 7 baking dish; top with a little of the meat sauce. Cover with cheese mix. Add remaining noodles and meat sauce. Sprinkle with Parmesan. Bake at 250 degrees for 30 minutes.
*Grandma's notes: popular. Freezes well or eaten as leftovers.*
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