Monday, December 3, 2007

Apple Dessert

3 eggs, lightly beaten
1 1/2 cups sugar
1/2 tsp. salt
1 tsp vanilla
1 cup flour
2 tsp baking powder
2 cups packed, chopped, raw apple
1 cup nuts

Beat eggs and sugar until fluffy. Add dry ingredients and fold into egg mixture. Add in apples and nuts. Bake in 9 x 13 inch pan that has been buttered and floured at 350 degrees for 30 to 35 minutes.

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